Dale House Barn, Dalehead Farm, Dalehead, Slaidburn, Nr. Clitheroe, Lancashire, BB7 4TS.

01200 411095 Mobile 07714 092 089

Private cooking weekends available for a minimum of 4 people to suit your date preference (subject to accommodation availability)

   
           
   

Bread course

Private courses for 2-5 people. Contact me to arrange a suitiable date.

 

 The course will cover the following

Brioche

Sourdoughs

Crumpets

Pitta breads

Walnut bread

Focaccia or ciabatta

Wild flower or herb crisp breads

A really decent Gluten free loaf

2 days baking

 

2 night retreat

2 days baking and shaping

2 nights accommodation with breakfasts

3 course gourmet evening meals on both nights

Working lunch on both days

£800 for 2 people sharing a room. 

For more details please contact us via our Contact Us Page.

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